Check out these healthy low-cost recipes thanks to the USDA's SNAP-Ed Connection, as well as these delicious recipes provided by Capital Area Food Bank's Kitchen! 

Ever wonder what to do with kale? It is super abundant in the cold months of the year so here is a great recipe to sauté it. You can also add it to your salads! 

I don't believe people who say that they like pizza but dislike eggplant. Those people clearly haven't tried eggplant pizza! Check out one of many eggplant pizza recipes here.

The options are endless! Pizza sauce or BBQ sauce. Provolone or mozzarella cheese. Choose any toppings you want! Load up some of the veggies that also come in your bag such as grape tomatoes, bell peppers, spinach, or mushrooms.

Want to make it crispy? Toss the sliced eggplant in whisked egg and bread crumbs before sticking it in the oven.